VisitBritain - The official website for tourism in Britain
Food and drink - News bites
News bites
The food and drink revolution seen in England has certainly demonstrated that there's more than one way to order a meal, purchase ingredients and - for that matter - prepare a meal. It seems the country's approach to cuisine, not only in how it's prepared, but particularly with regard to what we consume, has caused a dramatic shift in people's perceptions - and that can only be a good thing.
What's on England's menu...
Dining outdoors always seems to enrich a meal, whether it's on a sunny terrace or outside a busy cafe.
Sample England's produce as you explore its regions and you'll discover a wide and varied culinary heritage.
There's a great deal more to the National Trust than stately properties and landscaped gardens.
Free range pigs from Yorkshire, lamb fattened on the Kent marshes and plump Cornish monkfish.
If you’re looking for a great B&B (and we all know that breakfast is important) read on.
Celebrate England's culinary renaissance with foodie festivals and Michelin starred restaurants.
This new complex in Devin will be one of the country's greenest ways of shopping.
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